We are featuring a new specialty cocktail to beat the summer heat.
After it’s success at 100Eats|100Days’ PigOut Festival we are presenting the house made cocktail titled:
Fora De Serie (“Out of this world” in Portuguese)
It is a nod to the original 1940’s Trader Vic’s Mai-Tai (don’t think the pineapple/oj/grenadine mai-tai of the 80’s), but with a Brazilian spin.
Created by our bartender Steve Garcia
Ingredients:
Aged & Young Cuca Cachaça
Fresh Lime Juice
House-made Tangerine Cordial
Garnished with Fresh Mint
Saude!
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