Chef’s newest special: Perfectly braised short rib on top of house made gnocchi with english peas in a parmesan cream sauce topped with rainbow greens. (Taken with Instagram at Mesa)
Rustic.
Mesa Oven Baked Crostino
Farm Fresh Egg atop La Quercia Americano Proscuitto, Broccolini, Mozzarella, Sourdough and Fresh Tomato Pasatta.
For a hearty experience pair w. a glass of Oskar Blues G’Knight Imperial Red Ale or pair w. a glass of il Pettiroso Barbera / Cabernet blend.
explore the links above to learn about the unique fresh qualities of our ingredients.
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